by Shreya Dasgupta on 28 March 2017 17 of the 31 species are threatened, including tigers, Asian elephants, Phayre’s langurs, and dholes. The camera traps also detected images of the indochinese leopard across all survey sites, suggesting that Karen State could be supporting one of the most significant leopard populations remaining in South-east Asia. A...Read More
Myanmar national parks and widlife Myanmar is said to possess the primeval charm of Asia showcased via its spectacular nature and gracious people. Without a doubt, this golden land is the ideal destination for ecotourism, in which the tourists come to experience and evaluate the rich national parks and wildlife here. If you’re thinking of...Read More
Luxury Travel To Myanmar – What To Do And Where To Stay? Rate this post Mystery fills the Myanmar air, and the tourists will surely experience the memorable journey to this golden and unspoiled country. There are hundreds of things to enjoy in Myanmar. So, what to do? The most luxurious activities to do are...Read More
Why Include A Myanmar River Cruise In Your Tour Package If you are planning for your next vacation, then a Myanmar tour is surely one of the best choices. A few years ago, holiday in Myanmar sounded bizarre to many people. But of late, this Southeast Asian country has grown to be the most sought...Read More
8 Myanmar (Burma) travel tips Travelling to Myanmar (previously Burma) is like stepping into a different world, filled with spirituality and adventure. Long isolated from the world, Myanmar is finally opening up. With heartwarming people, breath-taking landscapes, and some of the most impressive ancient temples in Asia, Myanmar is the perfect destination for those after...Read More
Ma Aye Shwe, known as the Fatty Lady, in the kitchen of her five-table restaurant in the Burmese village of Ohnoma. Credit Nelson Ching for The New York Times A Culinary Odyssey,on a Path Blazed by Orwell- The New York Times by JANE PERLEZ MARCH 11, 2007 GEORGE ORWELL, who memorably sketched the stark existence...Read More
Myanmar amazing food With 136 different nations; with different cuisine its no wonder the food in Myanmar is simply AMAZING. From colonial tearooms to street-side noodle shops, start off with a food trail down the lively streets of Yangon. You could begin with the ‘national’ dish of Mohinga, a delicious rice noodle fish broth served...Read More
Myeik Archipelago diary We found the idea of a four-day cruise in the warm, sunny and isolated Myeik Archipelago – visited by so few tourists – immediately appealing, and put it at the top of our list of things to do on our four-week stay in Myanmar. Only a limited number of authorized cruises have...Read More
Magical Bagan – Gili Bagan is a dream and my hands down favorite place that I visited anywhere. You can keep your Ankor Wats, Great Walls of China and Borobadours, this place is pure magic and like nothing you will ever see again. I could have easily stayed another week on top of the 5...Read More